Breakfast

Served 8-11:30 a.m. daily

We make all our breakfast panini sandwiches on Wallace Station white, whole wheat or rye bread freshly baked by our own Midway Bakery with Weisenberger Mill flours. Gluten-free bread available.

Ouita’s Sardou Panini — Scrambled eggs with creamy spinach and artichoke hearts, Parmesan cheese and our own hollandaise butter. Served with fresh fruit. $8.99

The Breakfast Brown Panini — Scrambled eggs with ham, bacon and tomato and our signature white Cheddar mornay. Served with fresh fruit. $8.99

Bluegrass Benedict Panini — Scrambled eggs with country ham, hollandaise butter and tomato. Served with fresh fruit. $8.99

Sausage and Egg Panini — Scrambled eggs with white Cheddar mornay, breakfast sausage and tomato. Served with fresh fruit. $7.99

Wallace Station Classic Egg Sammich — Scrambled eggs with your choice of ham, bacon or sausage and your choice of cheese with mayo, lettuce and tomato. Served with fresh fruit. $7.99 With country ham $8.99

The Hell-a-Rito — Sausage, two eggs, guacamole, chipotle mayo, grilled onions, roasted red peppers, potato and hot sauce, stuffed in a jumbo tortilla and grilled $8.99

Country Ham Biscuit $3.99
     Add cheese for $1.00
     Add egg for $1.00

Sausage or Bacon Biscuit $2.99
     Add cheese for $1.00
     Add egg for $1.00

Egg Biscuit $1.99

Quiche of the Day-Served all day
We bake them with the freshest local ingredients each day.
     Served with fresh fruit $6.95
     Served with cup of soup or salad $7.95

Dear Guest: While we serve only the freshest meats, seafood and eggs and often enjoy them raw or lightly cooked, please remember that consuming raw or lightly cooked meats, seafood and eggs always presents a potential health hazard.